The first Taco
I ever ate,
was from a street vendor,
in Tiajuana Town.
My Navy friends,
young at 20 years old,
drove to Mexico,
to drink beer
at local cantinas.
We would stop at
the Taco stands
and eat the wonderful
tasting food.
Hard shell tortilla,
filled with some kind
of meat, tomatoes, and cheese
and lettuce. A tasty treat.
So great the joy,
a new food,
for a 20-year-old boy.