Magazine Posts

Click the image below to read Coco Morantes's recipe at Simply Recipes

Click the image below to read Elise Bauers's recipe at Simply Recipes

This Bolognese Sauce is easy and quick to make .Click the image below to see Sally Vargas' recipe at  Simply Recipes

Have you ever roasted radishes? Click the image below to see Garrett McCord recipe at simply Recipes

Easy to prepare with items you may already have in your kitchen. Click the image below to see Sheryl Julian's recipe at Simply Recipes

This hearty soup is perfect for the cold winter days. Click the image below to see Elise Bauer's' recipe at Simply Recipes

Recipe and Instructions  for this delicious Slow Cooker Beef Chili - by Dusty Hutchins-McNutt creator of Cooking Mamas https://www.cookingmamas.com

Course: Entrée
Cuisine: American
Skill Level: Easy

Servings: 8 cups

Ingredients:

1 1/2 lbs. lean ground beef
1 (16 oz.) can tomato sauce
1 (15 oz.) can dark red kidney beans rinsed
1 (15 oz.) can light red kidney beans rinsed
1 1/2 c. thick and chunky mild salsa
1 c. frozen corn thawed, drained
1 onion chopped
2 T. chili powder
1 c. finely shredded Mexican style four cheese blend

Instructions

Brown ground beef; drain off excess grease.
Add to slow cooker with remaining ingredients except cheese; stir to combine.
Cover with lid. Cook on LOW 5 to 6 hours OR on HIGH 3 to 4 hours.
Stir just before serving. Serve topped with shredded cheese

Read the recipe and instructions to prepare this delightful Portobello mushrooms dish at  a fork and a pencil

If you like canned tuna and pasta, you must try this
Click the image below to see Elise Bauer's' recipe at Simply Recipes

Lomo Saltado is a traditional and very popular Peruvian dish originating in the coastal areas and now popular all over the country and beyond. It is a very easy dish to make, a stir fry that typically combines sliced marinated sirloin strips with onions, tomatoes, french fries, and other ingredients. It is typically served with rice.

Recipes vary by region -  Click here to see Brad Harvey's ("Chef Brad") Lomo Saltado recipe

Make a big pot and save some for later—this soup is freezer friendly!
Click the image below to see the recipe at Simply Recipes

This Chicken Tikka Masala can be on your table in about 30 minutes. Click the image below to see the recipe at Simply Recipes