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Pan-Seared Pork Chops with Garlic and Greens || by Sally Vargas

Posted by Cooking Recipes from Around the World Posted on 11/13/2020 at 04:00AM Cooking See more by Cooking Recipes from Around the World

The perfect one-pan meal!, ready in about half an hour.  P.S. Brining makes all the difference with making juicy chops, so don't skip it. Click the image below to see Sally Vargas' recipe at Simply Recipes

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