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Posted by Cooking Recipes from Around the World

A classic Chicken salad recipe - made with celery, bell pepper, green olives, apple, lettuce, and mayo—plus a secret ingredient that makes all the difference!

Click the image below to see Elise Bauer's recipe at Simply Recipes

Sous vide cooking is much easier than you might think. It provides precise temperature control with circulation to produce consistent and repeatable results that you can’t achieve through any other cooking technique.  Click the image below to see Irwin Lin's recipe at Simply Recipes

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