Magazine Posts

Quick and easy spaghetti pasta with clams recipe for busy cooks - Minced clams,  clam juice, white wine, olive oil, and garlic. It takes about 30 minutes. Click the image below to see Elise Bauer's home family recipe at Simply recipes

Seashell noodles, albacore tuna, and crunchy veggies tossed in a delicious creamy dressing! Click to read the recipe

"Food wastage is a global problem, and we all have a part to play in reducing it. As consumers, we throw away too much food. But much of our produce is wasted even before entering our supermarkets or homes.... There’s much more to food wastage than simply the spoiled vegetables in your trash". How much food do we waste, What is the worldwide impact and ? ...Read the eye opening statistics to help you understand the true cost of this waste, who is most responsible and how we can help to resolve it.... Read more

Easy to make Rich, meaty Bolognese Sauce can be on the table in 35 minutes. Make a double or triple batch to enjoy later. Click the image below to read Sally Vargas's recipe at Simply recipes.

Yellow split pea soup with Indian curry spices. Bright, flavorful, and filling! Vegetarian and gluten-free. As winter soups go, split pea is definitely in the stick-to-your-ribs category. Click the Image below to see Sheryl Julian's recipe at "Simply Recipes"

You can make this Easy Pork Fried Rice any time of the year thanks to frozen vegetables. Add them straight from the freezer to your skillet.  Want to use frozen rice? That makes dinner even easier! - A little planning is required because of the pork. Click to read Nick Evans' recipe 

Sometimes the simplest dishes are the most delicious! And who doesn’t love buttery, cheesy pasta? Click to read the recipe

A beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with Elise Bauer's version of beef stroganoff sauce. Click the image below to see the recipe at Simply Recipes

This Chicken Tikka Masala can be on your table in about 30 minutes. Click the image below to see the recipe at Simply Recipes

This classic Greek lemon chicken soup is packed with lots of lemon, herbs, and veggies. It's also dairy-free! A tasty soup packed with veggies, herbs, and lots of lemon. Tempering the eggs makes this soup feel lusciously creamy without the need for any dairy and eating it takes me back to the streets of Athens. Click the image below to see Yasmin Khan recipe at Simply Recipes

Mediterranean-inspired baked salmon topped with fresh cucumbers, tomatoes, onions, olives, and feta. A healthy low-carb meal your family and friends will enjoy! . Click to read the recipe