The national dish of Brazil, a hearty black bean stew recipe made with meat, black beans, garlic, and tomatoes. Served over rice, it’s a filling meal to warm you up on a chilly winter day. Read more
The national dish of Brazil, a hearty black bean stew recipe made with meat, black beans, garlic, and tomatoes. Served over rice, it’s a filling meal to warm you up on a chilly winter day. Read more