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Magnetic induction cooking can cut your kitchen’s carbon footprint || by Kenneth McLeod :: The Conversation

Content of: Magnetic induction cooking can cut your kitchen’s carbon footprint || by Kenneth McLeod :: The Conversation

"To curb climate change, many experts have called for a massive shift from fossil fuels to electricity. The goal is to electrify processes like heating homes and powering cars, and then generate the increased electrical power needs using low- or zero-carbon sources like wind, solar and hydropower.  Read more

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