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Bees Wax

Posted by MFish Profile 11/12/21 at 10:33PM Share Food & Drinks See more by MFish

I love the smell
of hot bees wax,
at the Rooster Bakery,
which is also a winery.
The owner was doing
his signature move
for his latest wine bottling.
Dipping the neck of
the bottle of wine,
into the hot bees wax,
provides a seal
and an aroma
of great appeal.
All word of mouth,
but the favored wines
are as good as any
I have tasted.
A tip! He also makes
many different flavored
brandies. A favorite, is Pear.
They are open for tasting,
you really should try
them. My favorite wine
is the Merlot.
It's always worth a stop
if your in Woodinville.

A handful of powerful companies control the majority market share of almost 80% of dozens of grocery items bought regularly by ordinary Americans, new analysis reveals.

A joint investigation by the Guardian and Food and Water Watch found that consumer choice is largely an illusion – despite supermarket shelves and fridges brimming with different brands. Read Full Article

But thanks to the incredible, scientific development of options like Darigold FIT, making the best choice for his health doesn’t always mean skipping what he wants. Nor does it mean sacrificing flavor.

I get it. Starbucks is a big-box chain. There’s one on every corner. They aren’t ‘unique.’ Howard Shultz let the Sonics leave Seattle.

I understand all the arguments against Starbucks. And, I love me some mom-and-pop local shopping.

But here’s the deal — I also really like Starbucks. Sure, I’m not going get some ultra-inspiring experience at the green mermaid. But it offers a few things that make it invaluable in my world.

1. Free Internet
2. Consistency
3. Holiday Panini
4. Mobile Office
5. Free (or Cheap) Refills
6. Rewards Program
7. Dog-Friendly

Which Starbucks do I like the absolute best? The on Lake Union! Follow the link in my profile to find out why.

Are you a fellow Starbucks lover? What would you add to my list?

Don’t just dream about Side Hustle Doughnuts. Don’t just think you’ll visit someday. Set your alarm. Get yourself out of bed. And get yourself down to Georgetown. You won’t be disappointed. In my humble opinion, these are the best doughnuts in Seattle.

Silky porters. Hoppy IPAs. Citrus loaded sours. Bend brewers know more than a thing or two about crafting exceptional microbrews. But as luck would have it, beer’s not the only tastebud satisfying game in town. Many a brewery and tap house are plating up savory treats that will rock your world (while also helping you stay sober enough for another round).

When his first restaurant, Sawyer, earned a James Beard Nomination for ‘Best New Restaurant,’ was Mitch Mayers surprised? Maybe. But after experiencing his eclectic menu loaded with Pacific Northwest ingredients and Mexican-South American flare, it’s clear no mistake was made.

https://www.mikaelajudd.com/seattles-sawyer-featured-in-grn-tea/

It’s possible to buy pockets of love. Homer proved it one warm, puffy pitta at a time.

Even a blustery, wet sidewalk couldn’t deter a dozen-plus shuffling patrons from claiming their spot in line. Because while the former yoga-studio was anything but roomy, the promise of hand-rolled, wood-fired pita was just steps away.

A Comment by Loy

Your avatar
Loy • 01/11/2019 at 04:08PM • Like 1 Profile

The food sounds amazing - nicely written blog, too! I hope you'll share more of your restaurant posts...

A Comment by Mikaela Cowles Judd

Your avatar
Mikaela Cowles Judd • 01/24/2019 at 09:02AM • Like Profile

Thanks Loy! I do love food ;)

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